My cooking report ①

 These days, I'm into cooking.

So I'll introduce my favorite dishes today.

1.chicken nanban

Chicken Nanban is fried chicken with vinegar and sugar and mirin by dressing and wrapping. It is eaten with tarutaru souse. Tarutaru souse is made of onion and mayonnaise and boiled eggs.

----Point to make --------------------------------------------------------------------------

My point is to make souse with starch in order that souse is easy to dress chicken. 

In addition, making tarutaru souse without boiled eggs is also my point. It is light by not putting a boiled egg and becomes easy to eat.

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 Its deep taste fit white rice well.

Please make it by yourself !!!!!